While I was studying in Sweden, I made a Chinese friend in my year. He studied logistics and implicitly wanted to work at Ikea. So he did: now, two years later he is a manager in the Shanghai branch, combining his language and culture experience with his market knowledge at home.
I was hoping to meet him today, but frankly we came for one reason only: Swedish food. Especially Köttbullar (Swedish meatballs), Kanelbullar (cinnamon Buns) and godis (candy). Funny how cheap IKEA food can be such an attraction.
